Although you can usually find Italian Turkey Sausage or Chicken Sausage in most supermarkets, after many requests I created this homemade version.
Homemade Italian Sausage
Preparing homemade turkey sausage gives you more control of how much fat and what seasonings go into your sausage. If you want to avoid preservatives and added flavors, this is a great base. You can use this in any recipes that call for crumbled sausage such as Pasta with Sausage and Broccoli Rabe, Pasta with Italian Sausage, Escarole and Peppers or Sausage White Bean and Kale Soup.
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